We hope you all had a great St. Patrick's Day. We've had fun celebrating this holiday as a family the past few years. Our day started off with a breakfast of green eggs and ham (and green milk for the Little Miss). For dinner we ended the day with Irish Colcannon (basically mashed potatoes with sautéed ham, cabbage, and green onion mixed in plus our Italian twist of adding pesto, chopped spinach and parmesan cheese), Irish Soda Bread and brownie bites topped with green butter cream frosting. Yum!
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